Green Apple Cole Slaw
- 6 cups shredded cabbage
- 1 cup shredded carrot
- 1 cup mayonnaise
- 1/4 cup Zi Olive’s Green Apple Balsamic Vinegar
- 1 teaspoon celery seed
- 1/4 cup sugar Salt and pepper
In a large bowl, combine cabbage and carrots. In a smaller bowl, make dressing by combining mayonnaise, vinegar, celery seed, sugar, salt and pepper. Toss dressing into cabbage mixture and let chill. Serve in a family style bowl.